Masonic Village at Sewickley, PA
  • Sewickley, PA, USA
  • Full Time Day and Evening

Masonic Village at Sewickley is hiring a Cook. This is a Full Time Day and Evening opportunity that may include weekends and is available immediately.

Our Mission:

At Masonic Villages of Pennsylvania, our mission is simple; it is a Mission of Love. Our caring communities and services assist individuals, families, and children in realizing their potential and enjoying the highest possible quality of life through the traditions of Freemasonry.

Why Choose Masonic Villages:

For over 146 years, we've been living out our mission of caring for people and enriching the lives of others. To do this successfully, we need a team of individuals who are:

  • Committed to providing heartfelt customer service
  • Talented, and seeking ongoing professional growth & enrichment
  • Innovative and accepting of change
  • Invested in contributing to our team environment. 

Recognizing our employees as our strongest asset, we value each unique person for their strength, contribution, and heart. We offer an intuitive benefits package, including some of the best compensation in our industry, because we know when our team is healthy, fulfilled, and able to pursue their dreams, they are empowered to make dreams come true every day for our residents.

What You'll Do:

As a Cook, you will carry out our Mission of Love by providing the best quality dining service, through continuous training, to maintain an enjoyable dining experience for our residents in a clean, healthy, and safe environment. Our Cook is  responsible for the following:

  • Provides an enjoyable dining experience for our residents while maintaining a clean, healthy, and safe environment. 
  • Completes dining services duties in a timely manner as assigned by supervisor in accordance with established dietary policies and procedures.  Responsible for overseeing the preparation and cooking of all food items to the highest quality standards. 
  • Responsible for producing forecasted amounts utilizing Production Worksheets, using corrective recipe for consistency, and monitoring and recording temperatures for all food served. 
  • Uses dining equipment in a safe and effective manner as trained by supervisor.  Performs routine minor equipment cleaning and maintenance to ensure all equipment remains in a clean and operable condition. 
  • Uses best practices related to the safe and sanitary handling, preparation, storage, and service of foods, including proper hand washing, wearing gloves, changing gloves frequently, maintaining a clean uniform,
  • sanitizing work surfaces and tools between uses, proper dating, labeling, and rotation of food products. 

What You Definitely Have:

  • Two years of related experience.
  • Ability to read, understand and follow standardized recipes, production sheets, and therapeutic and mechanically altered diets.
  • Good written, oral, organizational, and basic computer skills.
  • Associates degree or certificate in culinary arts issued by an accredited culinary school preferred. 
  • Experience preparing a wide variety of foods, including soups, sauces, and gravies preferred.

Learn more about working at Masonic Villages of PA at our careers page:

Masonic Village at Sewickley, PA
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